Easy Cinnamon French Toast

Easy Cinnamon French Toast

My kid’s love French toast and I love that this easy Cinnamon French Toast recipe makes enough to freeze and have a healthy breakfast meal prepped for the week. Especially as we are finding our new morning routine during Covid-19 and navigating homeschooling. 

It’s all a lot right now and that makes me love this recipe even more, if that’s possible. The home fills with cinnamon griddled goodness. My picky eater is in heaven and I am a happy mom.

My boys are 10, 9 and 6 years old and if I say homeschooling has been frustrating for us all, that’s an understatement. So after I prep this on a Sunday morning, then freeze the remaining pieces in pairs, there is a quick, healthy breakfast in the freezer and that saves my sanity right now.

I love cooking this on a cast iron griddle but there was a mishap one day and it literally cracked in half. I could have cried. I loved that pan so much. It happened when my husband used it so instead I just turned my sadness to resentment towards him. Just kidding! But I miss it! These days I use an electric griddle that I plug in and it works beautifully too.

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Easy Cinnamon French Toast

  • Author: Pam Chavez
  • Total Time: 15 mins
  • Yield: 14 1x
  • Category: Breakfast
  • Method: Toaster
  • Cuisine: American


This Easy Cinnamon French Toast recipe makes enough to freeze and have a healthy breakfast meal prepped for the week.



8 eggs, pastured preferred 1 ½ C Organic whole milk 1 tsp vanilla 1 tsp cinnamon Pinch of sea salt 14 pieces of seedy whole grain bread, I like Dave’s Killer Bread Real maple syrup Oil for cooking


  1. Preheat your griddle on medium heat. 
  2. Add eggs to a large mixing bowl and whisk the eggs for a minute. Add the milk, vanilla, cinnamon, sea salt and whisk again until all incorporated. I add three pieces to the mixture at a time, dipping one by one. Oil the griddle generously, this helps tremendously when you reheat in the toaster. Makes approximately 14 pieces of french toast.
  3. If you have leftovers you want to freeze, let them cool completely and then bag them up and pop in the freezer. In the morning I pop two slices into the toaster and it’s a hearty breakfast for my kiddos.

Keywords: Cinnamon French Toast Recipe

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